The ASCIA 2025 Conference is being held from Tuesday 2 to Friday 5 September 2025 at the Brisbane Convention and Exhibition Centre. This is a hybrid conference, which enables virtual registration for delegates who cannot attend in-person. On-demand viewing of recorded sessions will be available for all registered delegates for six months after the conference, resulting in further CPD opportunities. 

The program features current allergy, clinical immunology and immunopathology issues and research presented by more than 60 speakers, including 5 international experts.

To view the Program Book, register and submit abstracts go to https://ascia2025.com/

Earlybird registration and abstract submissions close on Thursday 3 July 2025.

The ASCIA Food Allergy Course for Dietitians (in-person only) will be held as part of the ASCIA 2025 Conference on Friday 5 September 2025, 08.15-17.00. Dietitians can register for this in-person course on Friday only, or register for the full conference (including the Allergy Update for Dietitians on Thursday 4 September) and opt for the Dietitians Course on Friday. Participants will be sent a link to online learning that needs to be completed prior to the course.

Other events being held during the ASCIA 2025 Conference week include:

• Mental Health Training for Allergy Health Professionals Workshop(in-person only) on Monday 1 September 2025, 11.00-17.00 at Rydges South Bank, Brisbane. Register at https://www.trybooking.com/DBNMT
• Clinical Immunogenomics Research Consortium Australasia (CIRCA) Symposiumon Monday 1 September 2025. Registration will open soon.

This news item was issued on 16 May 2025 by Jill Smith, CEO of ASCIA, the peak professional body for clinical immunology and allergy in Australia and New Zealand.