ASCIA 2012 Allergy & Immunology Update for Health Professionals (including Nurses, Dietitians and GPs)

Saturday 8 September 2012 9.00 - 17.00

Wellington Convention Centre, New Zealand   

A program and registration information will be available in April 2012 

ASCIA Dietitians subcommittee

The purpose of the ASCIA Dietitians subcommittee is to:

- develop evidence based guidelines for the management of food allergy and intolerance

- encourage practice based on this evidence amongst our colleagues

- act as a resource for ASCIA regarding the nutritional management of food allergies and intolerance